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Showing posts with label Rice. Show all posts
Showing posts with label Rice. Show all posts

Spanish Rice Recipe

Spanish Rice Recipe

Spanish Rice RecipeEasy Spanish Rice Recipe

This is such an awesome easy-to-do Spanish rice recipe. It tastes great, and is a perfect accompaniment for a Mexican dinner. Learn to cook it with us!


Ingredients:
2 Tbsp oil
¼ Of a medium onion Fine chopped
11/2 Cups Rice
3 Cloves finely chopped garlic
2 ½ Cups Chicken Broth
1 Cup Plain tomato sauce
1 Bullion Chicken base

Process:
1. In a large saucepan, cook some oil over medium heat, add in fresh onion. Sautéed for 1 -2 minutes until soften.
2. Pour dry rice into the hot oil, cook with onions and stir constantly till rice becomes golden brown. Add in the garlic and sauté for some more minutes.
3. Slowly add in tomato sauce and broth, stir it and bring to a boil. Reduce heat to low when it starts boiling. Cover and let it simmer for more 15- 20 minutes until rice has absorbed all the liquid. Adjust seasonings as needed.

Fried Rice Recipe

Fried Rice Recipe
Fried Rice Recipe
House Fried Rice

Loaded with shrimp, ham, chicken, and veggies, just like in your favorite Chinese restaurant, this House Fried Rice is delicious and an excellent use of leftovers!

With simple and easy-to-find-anywhere ingredients, you definitely can make this perfect homemade dish your masterpiece!

Prepare time: 10 mins
Cook time: 30 mins
Servings: 8
Ingredients: 13
1 1/2 cups uncooked white rice
3 tablespoons sesame oil
1 small onion, chopped
1 clove garlic, chopped
1 cup small shrimp – peeled and deveined
1/2 cup diced ham
1 cup chopped cooked chicken breast
2 stalks celery, chopped
2 carrots – peeled and diced
1 green bell pepper, chopped
1/2 cup green peas
1 egg, beaten
1/4 cup soy sauce

Steps: 3
Cook rice according to package directions. While rice is cooking, heat a wok or large skillet over medium-high heat. Pour in sesame oil and stir in onion. Fry until golden, then add garlic. When garlic is lightly browned, mix in shrimp, ham, and chicken. Fry until shrimp is pink.
Lower heat to medium and stir in celery, carrot, green pepper, and peas. Fry until vegetables are crisp-tender. Stir in beaten egg and cook just until egg is scrambled and firm.
When rice is done, mix thoroughly with vegetables and stir in soy sauce. Adjust seasoning to your preference and serve immediately.
How To Make Fried Rice
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